Preparation
· Prepare a melange of all ingredients

· Form small "balls" (size of Easter eggs), add different toppings such as almonds, coconut, etc. (optional ingredients see above)

· Bake in oven for about 10 minutes

OPTIONALLY you might want to add:

- coffee and brandy
- chocolate
- almonds
- coconut

			Ingredients (typical pastry for All-saints-day) 1 kg milled almonds 1 kg sugar 2 yolk 1 medium-cooked sweet potato